Catering for up to 90 guests for a seated reception or 130 cocktail style, the restaurant features an indoor rosewood and Paua shell handcrafted bar and an outdoor bar for drink stations or a champagne bar. With the addition of beautiful festoon or fairy lighting to the evening you have the choice to celebrate under the stars with an outdoor reception. The restaurant has the option of air-conditioning and hilltop breezes during the warmer months and a large log fire for the cooler months.
You have the choice of a large wing for music and dancing or an outdoor dance floor.
Type: New South Wales Event Venues